Personnel with local and international experience

Our Staff

Our staff are all young professionals with work experiences both at home and abroard. We provide our customers with the best that the local culinary and cultural traditions can offer, with a modern and exciting interpretation.

Contemporary spirit

Dishes that respect the traditions

We are constantly in search of the best products, which we source locally for their quality, and in the latest preparation techniques and options to satisfy all requirements, vegetarian, vegan and glutine-free included. Our objective is to bring out the flavours of our top quality ingredients and organic products to offer you dishes that reprersent the Tuscan tradition with a contemporary spirit and an excellent price/quility ratio.

Jacopo Pereira

CHEF

Alessio Cerami

Maître

Pietro Sammicheli

Maître

Contact us now!

IL FRANTOIO RESTAURANT
Via del Castello, 38 – 53034 Colle di Val d’Elsa (Siena)
Tel 0577 923652 – E-Mail info@ilfrantoiorestaurant.it